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Non-targeted metabolomics of cooked cowpea (Vigna unguiculata) and pigeon pea (Cajanus cajan) from Ghana using two distinct and complementary analytical platforms

Author: B Sayre-Chavez, B Baxter, CD Broeckling, et al.
Year Published: 2022
Media Outlet: Food Chemistry: Molecular Sciences

Open Access? No

Biological Themes:
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